Chuck Steak in Crockpot?
Found a recipe that calls for a 3-4 pound chuck roast to be cooked on low for 8 hours. However my local grocery store only had chuck roast steaks today, I grabbed 4 pounds worth of it. Any tips on how to use the steaks in the recipe? Maybe cut back an hour or two? Or will it make a difference at all. Thanks in advance!
3 Answers
- deniseLv 76 months ago
Maybe you could cut down on the cooking time?, it should break down and be tender + tasty, like slow braised steak. Add your usual extras like onions, carrots e.t.c.
- kswck2Lv 76 months ago
Well, you can stack the steaks on top of each other and tie them together with butchers string.
But cooking in a crock pot, you are basically making a pot roast. So either way will do. Same amount of time.
- Anonymous6 months ago
Stack the steaks on top of one another - now you have a roast.
You're making it more complicated than it is. :-)