5 Answers
- kswck2Lv 72 months agoFavorite Answer
This is why I do not deep fry a turkey. Idiots like you will be burning down your house shortly. And if you start with a Frozen turkey, you get what you deserve.
- Nikki PLv 72 months ago
I strongly suggest just before putting the frozen turkey in that fryer that you call the fire department. They will get there just about the time the floor catches on fire.
1. You do not use a propane tank in the house
2 you do not place the propane that close to the fryer
3 You most definitely do not fry a FROZEN turkey
Although if you are looking to update the kitchen (and the rest of the house) go for it!
- Anonymous2 months ago
Estimated Cooking Times for Frozen Turkeys
8- to 12-pound turkey: 4 to 4 1/2 hours.
12- to 14-pound turkey: 4 1/2 to 5 3/4 hours.
14- to 18-pound turkey: 5 3/4 to 6 1/4 hours.
18- to 20-pound turkey: 6 1/4 to 6 3/4 hours.
20- to 24-pound turkey: 6 3/4 to 7 1/2 hours.
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- Anonymous2 months ago
Obviously, you don't. You're trolling. Frozen turkeys dropped in deep-fat fryers like that cause them to explode to such extent that in recent years, ever since deep-frying turkeys became a thing around the turn of the millennium, that it has become the number-one cause of housefires in the US on Thanksgiving Day.